| bad for health | malo para la salud | 
	
	
		| baked | al horno | 
	
	
		| canned | enlatado | 
	
	
		| delicious/rich/tasty | rico | 
	
	
		| fresh | fresco | 
	
	
		| fried | frito | 
	
	
		| frozen | congelado | 
	
	
		| good for health | bueno para la salud | 
	
	
		| tasty/delicious | sabroso | 
	
	
		| the (cooking) oil | el aceite | 
	
	
		| the (cooking) pot | la olla | 
	
	
		| the (kitchen) sink | el fregadero | 
	
	
		| the breakfast | el desayuno | 
	
	
		| the broth | el caldo | 
	
	
		| the dinner | la cena | 
	
	
		| the fire/the burner | el fuego | 
	
	
		| the frying pan | la sartén | 
	
	
		| the garlic | el ajo | 
	
	
		| the ingredients | los ingredientes | 
	
	
		| the lunch | el almuerzo | 
	
	
		| the meals | las comidas | 
	
	
		| the microwave | el microondas | 
	
	
		| the oven | el horno | 
	
	
		| the piece | el pedazo | 
	
	
		| the recipe | la receta | 
	
	
		| the refrigerator | el refrigerador | 
	
	
		| the sauce | la salsa | 
	
	
		| the shellfish | los mariscos | 
	
	
		| the shrimp | los camarones | 
	
	
		| the stove | la estufa | 
	
	
		| the tablespoon | la cucharada | 
	
	
		| the vinegar | el vinagre | 
	
	
		| to add | añadir | 
	
	
		| to beat | batir | 
	
	
		| to boil | hervir | 
	
	
		| to chop | picar | 
	
	
		| to cut | cortar | 
	
	
		| to fry | freír | 
	
	
		| to heat | calentar | 
	
	
		| to leave/to let | dejar | 
	
	
		| to light/to turn on | encender | 
	
	
		| to maintain health | mantener la salud | 
	
	
		| to mix | mezclar | 
	
	
		| to peel | pelar | 
	
	
		| to taste/to try | probar |